Vintage Pyrex Butterprint Turquoise Bake, Serve & Store Round Casserole Dish #475 w/lid, Pyrex Vintage Amish Butterprint, Replacement Dish

Vintage Pyrex Butterprint Turquoise Bake, Serve & Store Round Casserole Dish #475 w/lid, Pyrex Vintage Amish ...

The Butterprint pattern made from 1957 - 1968 is also known as country "Amish" Farming scene featuring farmer and wife holding a bushel of crops. Surrounding them ...

$$$$$ · Indexed July 25, 2024 ·

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Grandma Georgies House
Denver, CO






Usage
  • Ideal for serving and storing a variety of baked dishes, this type of casserole dish is often used during family gatherings and holiday celebrations to present homemade meals.
  • Vintage casserole dishes can add a charming, nostalgic touch to everyday dining or special occasions, making them suitable for both casual and formal settings.
  • Many collectors appreciate such dishes for their ability to blend functionality with decor, making them great for displaying on kitchen shelves or counters.
History
  • Produced between 1957 and 1968, the Butterprint pattern reflects American culinary traditions and the mid-century design aesthetic, which often featured farm-inspired motifs.
  • The usage of the Butterprint design is part of Pyrex's legacy, renowned for creating durable kitchenware that was both practical and stylish during the post-war era of the 20th century.
  • The imagery of farmers and crops in the design aligns with the mid-century fascination with rural life and simplicity, making this type of dish a nostalgic piece from a bygone era.
Design Significance
  • The Butterprint pattern showcases mid-century design principles, characterized by bold colors and iconic graphics that evoke a sense of nostalgia and classic Americana.
  • Casserole dishes like this one exemplify the shift toward decorative tableware in the 20th century, where functionality met aesthetic appeal, allowing for both cooking and serving in one stylish piece.
  • The use of turquoise blue as a color for kitchenware could be seen as part of the broader trends in mid-century art and design, emphasizing vibrant hues that enhance the visual experience of dining.

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